Smart Snack and Fundraiser Guidance and Implementation
Smart Snack Standards Attestation and Fundraiser Forms
Community Eligibility Provision (CEP) Annual Eligibility Publication Notification (SY24-25)
Community Eligibility Provision (CEP) Annual Eligibility Publication Notification (SY23-24)
Community Eligibility Provision (CEP) Annual Eligibility Publication Notification (SY22-23)
Community Eligibility Provision (CEP) Annual Eligibility Notification (SY21-22) – April 1, 2021
Community Eligibility Provision (CEP) Annual Eligibility Notification (SY20-21) – April 1, 2020
Community Eligibility Provision (CEP) Annual Eligibility Notification (SY20-21) – June 30, 2020
2024-2025 Public Release Provision 2
2024-2025 Public Release Provision 2 Delayed Implementation
2024-2025 Public Release CEP (District Wide)
2024-2025 Public Release CEP (Partial District)
2024-2025 Public Release CEP to Provision 2
Community Eligibility Provision Resource Center – USDA-FNS
Provisions 1, 2, and 3 – USDA-FNS
SP35-2015 CEP and Title 1 Guidance
SP61-2016 CEP Planning Implementation Guidance released Sept 2016
USDA CEP Fact Sheet released April 2015
USDA Joint Letter Requesting Support for CEP for SY2015 on 2-25-2014
USDA Provision 2 Guidance
ALSDE Provision 2 Summary
ALSDE Checklist – CEP to Provision 2
ALSDE Checklist – CEP to Provision 2
Fresh Fruit and Vegetable Program Onsite Review Form
FFVP Handbook
SY 23-24 Two Cent Differential
SY 23-24 Severe Need Status
National School Lunch and School Breakfast Programs On-Site School Review Form
After School Snack Program Guidance
After School School Program Onsite Form
Special Milk Program – USDA-FNS
Electronic Code of Federal Regulations (eCFR)
2017 Eligibility Manual for School Meals
Resource from ADAI and ALSDE
Current Farm To School Information on USDA’s site
SY 24-25 How To Apply For Free And Reduced Price School Meals
SY 24-25 FAQs About Free and Reduced Price School Meals
SY 24-25 Prototype Household Application for Free and Reduced Price School Meals
SY 24-25 Income Eligibility Guidelines
SY 2024-2025 Household Letters
SY 2024-2025 Public Release
SY 24-25 Free and Reduced Price Meals Webinar
Guidance for Milk Disruptions and Emergency Procurement
Financial Management Handbook – May 2021
ALSDE CNP Equipment Guidance
Equipment Specification Bid Template
Equipment Purchase Request – 33 items or less
Equipment Purchase Request – More than 33 items
ALSDE Capital Equipment Approved List
Food-Crediting Summary Chart
USDA Menu Certification Worksheets
Vegetable Subgroup Worksheet
Diet Prescription Form For Meals at School
Accommodating Children with Disabilities in the School Meal Programs
Milk Allergies Fact Sheet
What’s All the Buzz About Gluten-Free Diets
Wheat Allergies Fact Sheet
Paid Lunch Equity Webinar
PLE Tool for SY 24-25
Flowchart for using the SY24-25 PLE Tool
Paid Lunch Equity Presentation
Hiring Standards for Professional CNP Director Certification Requirements Flyer
Hiring Standards, Professional Standards, and Required Training for CNP School Nutrition Employees Requirements Flyer
CNP Director Certification Application
CNP Director Certification Qualification – Code
Renewal CNP Director Certification Application
Request For Proposal for FSMC Template
School Food Safety Inspections
Breakfast non OVS poster
Breakfast OVS poster
Lunch non OVS poster
Lunch OVS poster
NSLP Meal Pattern
Farm to School Alabama Sweet Grown
ALSDE Local Wellness Policy Checklist
ALSDE Local Wellness Policy Triennial Assessment Report Template
Production Record Prototype